Dear Beloved Customers, Do Note That There Is A Change In Our Delivery Schdule. We Deliver Tues To Sun 10am to 4pm. Closed On Monday. Order Cut at 6pm daily. Minimum 3 working days required for bulk orders.
A salted duck egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. In Asian supermarkets, these eggs are sometimes sold covered in a thick layer of salted charcoal paste.
